Tag Archives: whatever wednesday

{fried green tomatoes}

1 Oct

happy october!  are you loving the fall colours where you live?! this is my favourite time of year – i just love autumn!  it’s also when i was born, so i feel most alive during this season.  i’ve also been feeling very lethargic and sleepy… but i suppose that just comes with the change in season and light.  i kind of wish i could just hibernate all winter… snuggle with callee more and eat tons of comfort food.

i’ve been wanting to make fried green tomatoes for a while now… what, being born in the south and all, it only seemed fitting.  i can’t believe i had never tried to make them before!  have you?!  when i spotted these perfect tomatoes, i was inspired and excited. so – i practiced the KISS method :

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oh.so.simple.

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and beautiful.

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AND delicious!!!!

i fried my green tomatoes in real sweet cream butter after slicing them about 1/3 inch thick, then dipping them in flour, then egg, then bread crumbs with a little S&P.  i finished the ‘maters off with a topping of freshly-grated parmigiano reggiano. super simple, super easy, and super yummy!

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{ocean clouds}

17 Sep

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when i walked out my door the other morning and saw these clouds, i literally stopped in my tracks and exclaimed, “what the —- {bleep!}!?!” i ran inside to grab my {old, but still working} camera, but the fotos don’t really do it justice.

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it was as if the sky had become the ocean.  the clouds looked like waves crashing on the shoreline.  it was both eerie and awesome. and during editing, i had a little fun with the colours…

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this just makes me miss the ocean, even more.  and it makes me want to be closer to the water, even more.  a plan i am working on making a reality very soon.

{beautiful and colourful cherry tomatoes}

13 Aug

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i can’t seem to get enough of these gorgeous locally-grown organic and adorable cherry tomatoes, lately…

i fotograph and write about these amazing little gems all the time… i just think they are so beautiful!  and they are so incredibly delicious! so flavourful and juicy! i just pop ’em in my mouth like candy… nature’s candy!

nom nom…

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and i put them in everything – my salads, my risotto, my frittatas, my sauces, my {awesome} zucchini strips

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these little red ones look kinda like strawberries… teehehe

FOOD IS SO COOL!!!!! 😀

 

{whatever wednesday : wild wild raspberries from the wild wild west}

6 Aug

i think it’s so cool that so many things grow wild up here… asparagus, morel mushrooms…

…and raspberries!

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{awesome artichokes}

9 Jul

i just find artichokes to be fascinating and beautiful…

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{things i’m loving right now – bath sand}

12 Apr

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this was a christmas gift from my awesome landlord/neighbour and i’ve been super enjoying it during this winter and spring longest season ever.

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it’s been so relentlessly cold here… dark, cold, snowy, damp… did i mention cold?

nothing warms my bones like a hot salt bath.  we all know how much i luuuurrve himalayan pink salt, and i do sometimes throw it in my warm bath water. but since i have had these wonderful {hand-made} bath sand satchels, i have been using them to soak in lots of healing from the powerful dead sea salts and essential oils these adorable packages are filled with.

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i just love salt; it has amazing healing properties in so many ways.

sometimes nothing will comfort me like a hot salt bath. to detox the skin, the body, the pores, the aches and pains… and what i love about these great little packages is how my skin feels when i leave the water… so super soft and smooth, and smelly-good, too! 😉 ❤

{whatever wednesday : crazy clouds}

9 Apr

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