speaking of eating seasonally and such…
on sundays lately, i’ve been curating a platter fully of yummy and healthy snacks to eat in leiu of lunch or dinner. i’ll have it out while i am cooking or relaxing or whatever else and just kind of graze on the snacks… basically all day.
here are a couple of pics of how i spent my last 2 sundays :
chianti-wine aged salami, garlic-herb wafer crackers, fresh avocado, fresh pineapple, locally-grown cherries, blueberries, & peaches, super thin pretzels, roasted mixed nuts, truffle parmesan crisps, dehydrated apples, apricots, dates, various chocolate, and a homemade kombucha spritzer mocktail
homemade tuna salad, organic mini toasts, garlic-herb salami, smoked oysters, mixed nuts, homemade pickles, fermented radishes, locally-grown broccoli & cauliflower, fresh avocado, dates, apricots, locally-grown blackberries & peaches, and a ginger tonic mocktail
Like this:
Like Loading...
Tags: 100 mile diet, DIY, eating, flat lay, food, food is love, food stories, foodandfoto, foodie, foodnfoto, foodography, fun, locally grown, organic, photography, platters, relaxing, seasonal eating, seasonal food, seasons, snacks, snax, summer foods, summertime, sunday funday, sunday snacks
food & foto 