{“fancy” french salt}

25 Jun

i love specialty foods, in case you haven’t yet discovered that about me…


and i happen to LOVE salt – in all its varieties.


so when a friend brought me this adorable jar of salt back from her trip to france, i was totally excited!!


when i said to her, “ohhh i’m so excited to blog about this fancy french salt…” she was like, “wellllll – it’s just salt.  the only thing fancy about it is that i carried it all the way back home in my backpack… just for you.”

i fancy that, i say.


so i had an avocado with some of my not-so-fancy-french-backpack-salt. 😉


i’m certain i’ve said this before, but i take a lot of pride in picking out a perfect avocado… this has come from many years of practice…


i like that the french salt was more like rock salt; very large granules…


and i beg to differ with my friend – i believe this salt tastes better than any regular ol’ salt i’ve had here in the states – save for himalayan pink salt… seriously is there anything greater than that stuff?!  sheesh, it’s amazing.

and so was this!!! 🙂

3 Responses to “{“fancy” french salt}”

  1. lindsayprimeau June 25, 2013 at 9:19 am #

    I love salts! William Sonoma has some of the best salts- smoked chardonnay finishing salt is my favorite!


    • cooking with audrey June 25, 2013 at 9:25 am #

      oooooh, that is so good to know!!!!!! WS is so great, i forget that they have a lot of random stuff other than furniture! thanks for your comment and for stopping by!



  1. {artisan salts : black lava} | food & foto - August 18, 2014

    […] pick… in fact, i love salt so much that sometimes people buy it for me or bring it back from france as a gift… {how lucky am […]


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