{oatmeal audrey’s way}

7 May

nothing says good morning like a warm bowl of good-for-your-heart-oatmeal.  everyone has their favourite toppings…

here’s my recipe :

– oats of choice {i prefer steel cut, but these are rolled oats}

– pure maple syrup

– dried currants

– chia seeds

– ground flax meal

– ground cinnamon

sprinkle desired a mount of each over cooked oats, mix together and enjoy! 🙂

2 Responses to “{oatmeal audrey’s way}”

  1. anthony0358 May 7, 2012 at 8:47 am #

    oh wow, I never thought of doing this with Oatmeal! This is going into the computer printer right now



  1. {homemade cherry-vanilla granola with chia seeds} | food & foto - December 9, 2016

    […] to buy things like granola in bulk, and make different things like vegan thumbprint cookies or sweet and savory oatmeal. this was the first time i tried making my own […]


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