sesame portobellos topped with asparagus slaw

24 Mar

i’ve been thinking about this blog a lot lately.  i am kind of pouring my heart and soul into it, really. i am so beyond passionate about good food and it’s because over the years, i’ve filled my brain with as much information as possible when it comes to the subject.  and, being around the goodness all the time helps. Continue reading →

chicken enchiladas

23 Mar

you can pretty much guarantee that i am going to have the word “healthy” suggestively and invisibly placed in front of all of my recipes.  this is because everything i cook is healthy.  i am passionate about eating good food that is good for your body and tastes good, too.  SERIOUSLY! i’m all about simple dishes that take no more than 30-45 minutes to  prepare  and are packed with nutrients. i’m a bit of a food-snob, i will admit… i don’t buy processed foods and I don’t cook with heavy fats. just real, simple, delicious food. Continue reading →

foodie – first blog ever

22 Mar

Image

slainte!

audrey michelle here – i am a photographer by trade.  furthermore…

i am a self-proclaimed foodie and enjoy sharing my passion with everyone i meet.

i am not a doctor of any kind, though i firmly feel nature holds the best cure – for everything.  “let thy food be thy medicine and thy medicine be thy food.”

i am excited to introduce myself to this new blog – and so to give you an idea of just how much i really really {i mean REALLY!} love good food…i’ve created this short list : Continue reading →